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Holiday Thumbprint Cookies

Ingredients
  

  • 1/2 cup Unsalted Butter at room temperature
  • 1/2 cup Powdered Sugar
  • 1 1/2 tsp vanilla
  • 1/4 cup all-purpose flour
  • 1/4 tsp salt
  • 2 tbsp water

Instructions
 

  • Preheat oven to 350 and prepare a lined baking sheet.
  • Combine butter, powdered sugar, vanilla and stir until combined.
  • Next add in the flour, salt, and water. Mix until dough is tacky.
  • Scoop out 2 teaspoons of dough and roll in hands into a ball. Toss the balls in the sugar until well coated and place them on the prepared backing sheet.
  • Using the rounded back of a 1/2 teaspoon measuring spoon, lightly press “thumbprints” in the centers of each ball.
  • Melt chocolate chips in microwave and pour into each thumprint.
  • Bake in the preheated oven until the edges are set, about 10 minutes.